English Breakfast
Enjoy this exquisite blend of loose leaf black tea. It is packed with robust flavour and is strong enough to kick start your morning and can be a classic in the afternoon. A very very satisfying brew indeed with or without milk!
A bit of perspective on our blend.
Our English breakfast is a blend of high mountain golden tips tea from a small tea farm in Nepal. The growth process of tea in the Himalayas is naturally slow mainly due to the geography and it’s cooler climate all year round. The tea develops a full body and is packed with a lot of fragrance that mainly comes from the region, soil, diversity and utmost passion of the small farmers.
It is then perfectly married with other delightful black teas from Assam that has a big bold body with lots of malts. We believe this has become one of the best blends with full-body, balanced and is smooth with premium fragrance notes.
A real treat indeed for tea lovers!
Brewing notes: 1 full tsp per cup @ 100 degrees for 3-4 mins. (Leave an extra minute if adding milk)
Tasting notes: Classic and Brisky, Strong Malts, Cacao, Roasted Almonds
Also available in bulk
Enjoy this exquisite blend of loose leaf black tea. It is packed with robust flavour and is strong enough to kick start your morning and can be a classic in the afternoon. A very very satisfying brew indeed with or without milk!
A bit of perspective on our blend.
Our English breakfast is a blend of high mountain golden tips tea from a small tea farm in Nepal. The growth process of tea in the Himalayas is naturally slow mainly due to the geography and it’s cooler climate all year round. The tea develops a full body and is packed with a lot of fragrance that mainly comes from the region, soil, diversity and utmost passion of the small farmers.
It is then perfectly married with other delightful black teas from Assam that has a big bold body with lots of malts. We believe this has become one of the best blends with full-body, balanced and is smooth with premium fragrance notes.
A real treat indeed for tea lovers!
Brewing notes: 1 full tsp per cup @ 100 degrees for 3-4 mins. (Leave an extra minute if adding milk)
Tasting notes: Classic and Brisky, Strong Malts, Cacao, Roasted Almonds
Also available in bulk
Enjoy this exquisite blend of loose leaf black tea. It is packed with robust flavour and is strong enough to kick start your morning and can be a classic in the afternoon. A very very satisfying brew indeed with or without milk!
A bit of perspective on our blend.
Our English breakfast is a blend of high mountain golden tips tea from a small tea farm in Nepal. The growth process of tea in the Himalayas is naturally slow mainly due to the geography and it’s cooler climate all year round. The tea develops a full body and is packed with a lot of fragrance that mainly comes from the region, soil, diversity and utmost passion of the small farmers.
It is then perfectly married with other delightful black teas from Assam that has a big bold body with lots of malts. We believe this has become one of the best blends with full-body, balanced and is smooth with premium fragrance notes.
A real treat indeed for tea lovers!
Brewing notes: 1 full tsp per cup @ 100 degrees for 3-4 mins. (Leave an extra minute if adding milk)
Tasting notes: Classic and Brisky, Strong Malts, Cacao, Roasted Almonds
Also available in bulk